Mini Cherry Cheesecakes Recipe

American Dessert

More American Dessert Recipes

Ingredients:

24 vanilla wafer cookies
2 pkgs. cream cheese softened
3/4 cup sugar
2 eggs
1 tsp. vanilla extract
1 can cherry pie filling
whipped topping

Directions:

Place one cookie each in the bottom of 24 paper-lined muffin cups. In a mixing bowl beat cream cheese and sugar until smooth. Add eggs and vanilla; beat well. Divide filling into each muffin cup. Bake in 375°F oven 20 minutes.

To serve, top each cheesecake with cherry or blueberry pie filling and a spoonful of whipped topping if desired.

Published many years ago in a cookbook by Antoinette Hatfield, wife of Senator Bob Hatfield

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Submitted 3/11/06.
Source:
Submitted By: Grace Jacobson

Mini Cherry Cheesecakes


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