Baked Pumpkin Donuts Recipe

Brunch

More Pumpkin Recipes
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Ingredients:

1 1/2 cups flour
1 3/4 tsp. baking powder
1/2 tsp. salt
1/2 tsp. nutmeg
1/2 tsp. allspice
1/2 cup sugar
1/3 cup shortening
1 egg - beaten
1/4 cup milk
1/2 cup canned pumpkin
*topping*
1/4 cup margarine - melted
1 1/3 cup sugar
1 tsp. cinnamon

Directions:

Sift together the dry ingredients.
Add the sugar.
Mix in rest of ingredients and blend well.
Fill greased cupcake pans 2/3 full and bake at 350 F. for 20 to 25 minutes or until golden brown.
Remove from pans and roll immediately in melted butter and then in the topping.

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Submitted 6/13/05.
Source: my own
Submitted By: Gina S
gms39@yahoo.com
Baked Pumpkin Donuts


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