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Chili Recipe

  American Chili




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Ingredients:

  • 3/4 Pound Lean ground beef,
  • 1 Medium onion, Chopped (about 1/2 cup)
  • 1 Tablespoon chili powder
  • 1 can (10 3/4) Condensed Tomato Soup
  • 1/4 Cup water
  • 1 teaspoon vinegar

Directions:
1. In medium skillet over medium-high heat, cook beef, onion and chili powder until beef is browned, stirring to separate meat. Pour off Fat.
2. Add Soup, water, and vinegar. Heat to a boil. Reduce heat to low. Cook 10 minutes.

Serves 4 Prep Time: 10 minutes Cook Time: 20 minutes





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Submitted 6/13/05.
Source: Wynette Johnson
Submitted By: Wynette Johnson
marcusjohnson@charter.net
Chili


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