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Easy Stuffed Mushrooms RecipeAmerican Appetizer | ||
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Ingredients:
Directions:
Put a dab of butter in each mushroom cap Cut frozen spinach souffle into 10 to 15 cubes Place a cube of souffle into each mushroom cap Sprinkle with fresh parmesan cheese Bake at 350 degrees for 25 minutes
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Submitted 9/26/05.
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