Easy Stuffed Mushrooms Recipe

  American Appetizer

Ingredients:
10-15 medium mushrooms
Butter
Stouffer's spinach souffle
Fresh parmesan cheese

Stouffer's frozen spinach souffle

Directions:
Put a dab of butter in each mushroom cap
Cut frozen spinach souffle into 10 to 15 cubes
Place a cube of souffle into each mushroom cap
Sprinkle with fresh parmesan cheese
Bake at 350 degrees for 25 minutes

Easy Stuffed Mushrooms
 

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