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Vegetarian Chili Recipe

  Chili




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Ingredients:

  • 2-3 tbsp. butter
  • 1/4 head chopped red cabbage
  • 1 large onion
  • 1/4 c. celery
  • 7 cups chopped veggies (carrots, zucchini, broccoli, peas, green beans are all good)
  • 1 lb. 10 oz. tomato puree
  • 1 lb. 10 oz. kidney beans
  • 1 lb. 10 oz. frozen corn
  • 2 tsps. garlic powder
  • salt, pepper and chili powder to taste

Directions:
Mix all together and cook on medium low until veggies are tender

Makes 1 gallon


Easy, great taste, freezes well.


Print this recipe

Submitted 6/13/05.
Source: closed restaurant in Hbg., PA
Submitted By: Holli Van Nest
hjvannest74@hotmail.com
Vegetarian Chili


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Other cooking sites with chili recipes:
Chili Recipes at cooksrecipes.com
Recipes for Chili at ichef.com
Best Chili Recipes at chili.org 		Other Vegetarian Recipe Sites:
Vegetarian Recipes and more at vegweb.com
Recipes for cooking vegetarian at vegkitchen.com
Vegetarian cooking recipes at vrg.org

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