Ingredients
- (Microwave) 2 Tbsp. butter
- 1/2 c. brown sugar
- 6 slices pineapple
- 6 maraschino cherries
- 1/2 box yellow cake mix
- 1/2 c. pineapple juice
Directions
Melt butter in round pie plate. Add sugar. Melt 2
minutes on High. Arrange pineapple and cherries. Using half
of ingredients, make cake mix using pineapple juice rather than
water. Pour over pineapple and cover with paper towel.
Microwave 9 to 11 minutes on High. Rotate dish 1/4 once.
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Submitted 6/13/05.
Source: The net
Submitted By: LeeM Kaye
PINEAPPLE UPSIDE-DOWN CAKE