Hot Artichoke Dip Recipe

Dips

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More Dips Recipes

Ingredients:

1 can artichoke hearts, drained and chopped
1C mayonnaise, can use light but not no fat
1C Parmesan cheese
Dash cayenne pepper or garlic powder to taste.

Directions:

Combine ingredients well. Place in 1 qt. baking dish.(Souffle works well)Bake @ 350 for 20-30 minutes until mixture bubbles. Serve hot with big scoop fritos or crackers.

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Submitted 6/13/05.
Source: My Box
Submitted By: A Brown
ABrown2296@aol.com
Hot Artichoke Dip


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