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Zucchini Bread RecipeAmerican Bread | ||
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Ingredients:
Directions:
Beat eggs until light and fluffy. Add oil, sugar, zucchini, and vanilla, mix lightly, but well. Mix nuts in the flour and add remaining ingredients and mix well. Pour into 2 greased 9X5X2 Loaf pans. Bake 325 for one hour or until tests done. Remove from pan and cool on rack. Muffins take 20 minutes.
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Submitted 6/13/05.
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