Beef Liver w/Mushroom Medley Recipe

American Beef

More American Beef Recipes

Ingredients:

1/4 c. flour
1/2 tsp. salt
1/8 tsp. pepper
1 lb. beef liver, cut in strips
3 tbsp. margarine
1 c. sliced mushrooms
1/2 inch diagonal sliced green onions
with tops
1/2 inch diagonal sliced celery
1 c. chicken broth

Directions:

Mix flour, salt and pepper to coat liver. Heat 2 tablespoons margarine in skillet. Brown liver quickly. Add mushrooms, onions and celery and remaining 1 tablespoon margarine. Cook and stir about 5 minutes or until vegetables are tender. Stir in broth. Cook 5 minutes or until liver is done.

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Submitted 6/13/05.
Source: One Million Recipes
Submitted By: Ruth Burbage
ruth.burbage@verizon.net
Beef Liver w/Mushroom Medley


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