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Hawaiian Recipe

  Hawaiian Salad




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Ingredients:
  • 3/4 c. white sugar
  • 1 tbsp. cornstarch
  • 15 oz. can pineapple tidbits,
  • drained, reserving juice
  • 6 oz. macaroni
  • 2 (8o z.) containers Cool Whip
  • 2 eggs
  • 1/2 tsp. salt
  • 11 oz. can mandarin oranges, drained,
  • reserving juice
  • 10 1/2 oz. pkg, sm. marshmallows
  • Maraschino cherries & nuts

Directions:
Mix sugar, eggs, cornstarch and salt together. Add reserved juice. Bring to boil, stirring constantly, remove from heat and cool. Cook macaroni according to package directions, drain, rinse and cool. Add to cooled sauce. stir and put in refrigerator overnight. The following day add pineapple, oranges and marshmallows. Mix well, fold in Cool Whip. Garnish with cherries and nuts.






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Submitted 6/13/05.
Source: One Million Recipes
Submitted By: Ruth Burbage
ruth.burbage@verizon.net
Hawaiian


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