Creamy Tomato Vodka Sauce Recipe

Italian Pasta

More Italian Pasta Recipes

Ingredients:

1/2 pkg. penne noodles
1 slice bacon, finely chopped
1 small onion, finely chopped
3 cloves garlic, crushed
2 1/2 cups whipping cream
5 1/2 oz. can tomato paste
1 tsp. salt
1/2 tsp. pepper
1/4 cup vodka
1 tbsp. olive oil
1/2 cup grated Parmesan cheese, divided

Directions:

Cook penne according to package directions.
Heat olive oil in a saucepan over medium heat. Stir in bacon, onion and garlic; cook until lightly browned. Stir in cream, tomato paste, salt, pepper and vodka; simmer 10 minutes. Stir 1/4 cup Parmesan cheese into tomato mixture. Stir in penne noodles; mix well. Top with remaining cheese. Serve immediately.

Makes 4 to 6 servings

This sauce can be 'kicked up' by adding a few dashes of your favorite hot sauce.

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Submitted 6/13/05.
Source: Don Smith
Submitted By: J T
rjb135@hotmail.com
Creamy Tomato Vodka Sauce


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