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Shrimp pasta salad Recipe

  American Salad




More recipes with shrimp
More American Salad Recipes
Ingredients:

  • 8 oz. corkscrew pasta (cooked, rinsed, drained
  • and cooled)
  • 2 cans (4-1/2 oz.) shrimp (drained)
  • 1/2 cup chopped walnuts
  • 1/4 cup French salad dressing
  • 1/4 cup mayonnaise
  • 2 Tbls. sliced stuffed green olives
  • 1 tsp. finely chopped onion
  • Lettuce Leaves

Directions:
Combine pasta, shrimp, walnuts, salad dressing,
mayonnaise, olives and onion in a large bowl;
gently toss to coat. Cover; refrigerate at least
2 hours. Serve over lettuce.

Makes 4 servings.





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Submitted 6/13/05.
Source: Incredible Edibles/Cynthia
Submitted By: Marlen
matchlessm@aol.com
Shrimp pasta salad


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