Salad With Hearts Of Palm and Artichoke Hearts Recipe

American Salad

More Artichokes Recipes
More American Salad Recipes

Ingredients:

6 cups Mixed salad greens
1/2 cup Artichoke hearts, quartered
1/2 cup Hearts of palm, sliced
1/4 cup Pine nuts, toasted
1 cup Olive oil
1/3 cup White wine vinegar
2 Tablespoons Basil, fresh, chopped
1/2 teaspoon Garlic, minced

Directions:

Dressing: Add the vinegar and garlic to the food processor bowl. With the processor running, drizzle in the oil. Add the basil and pulse a few times.

Salad: Arrange the greens on medium plates. Place the artichokes and hearts of palm around the edges. Ladle on the dressing.
Garnish with the toasted pine nuts.

Serves 4

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Submitted 6/13/05.
Source: Internet
Submitted By: Marlen
matchlessm@aol.com
Salad With Hearts Of Palm and Artichoke Hearts


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