Chicken scampi Recipe

Italian Chicken

More Italian Chicken Recipes

Ingredients:

1-1/4 pounds skinless, boneless chicken breast halves - cut into bite size pieces
1/4 teaspoon ground black pepper
3 tablespoons grated Parmesan cheese
1 tablespoon dried parsley
1 clove garlic, minced
1/4 teaspoon salt
1 teaspoon dried oregano
3 tablespoons lemon juice
3 tablespoons Worcestershire sauce
1/4 cup white wine

Directions:

1 Combine chicken with ground pepper, cheese, parsley, garlic, salt, oregano, lemon juice, Worcestershire sauce and wine in a shallow bowl. Marinate in the refrigerator for several hours (overnight is best).
2 Preheat broiler. Remove chicken from marinade (save marinade) and place in a shallow pan. Broil 8 inches from heat, turning once, until chicken is no longer pink inside (about 15 minutes).
3 In a small saucepan, bring marinade to a boil. Pour over chicken, toss and serve.

Makes 4 servings

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Submitted 6/13/05.
Source: AllRecipes/Jill
Submitted By: Marlen
matchlessm@aol.com
Chicken scampi


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