Nectarine Carrot Picnic Cake

Ingredients

• 1/2 cups wheat germ
• 1 cups flour
• 3/4 cups sugar
• 3/4 teaspoons baking soda
• 1/2 teaspoons baking powder
• 1/2 teaspoons salt
• 1 1/2 teaspoons cinnamon, ground
• 1/2 teaspoons nutmeg, ground
• 2 eggs
• 1/2 cups oil
• 1 teaspoons vanilla
• 1 cups carrot, grated
• 1 cups nectarine, chopped
• 1/2 cups walnuts, chopped
• 1/4 cups powdered sugar

Directions

In a large bowl mix together wheat germ, flour, sugar, baking soda, baking powder, salt, cinnamon, and nutmeg. Add eggs, oil, and vanilla; mix well. Stir in grated carrots, chopped nectarines, and chopped walnuts. Pour into a well-greased and floured fluted cake pan. Bake in a 350 degree oven for 50 minutes or until the center is set. Cool for 10 to 15 minutes in the pan; invert and cool on a wire rack. Sprinkle the top with powdered sugar.

Submitted 6/13/05.
Source: Internet
Submitted By: Marlen
matchlessm@aol.com
Nectarine Carrot Picnic Cake