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Bierkase Recipe

  German Appetizer




More German Appetizer Recipes
Ingredients:

  • 4 oz. Edam
  • 4 oz. Blue cheese
  • 4 0z. Parmesan,grated
  • 1/4 cup sour cream
  • 4 oz. butter
  • 1 1/2 tsp. paprika
  • 1/2 tsp. salt

Directions:
Process ingredients until you like the consistency. Original recipe, quite old, calls for mincing, mixing, and stirring in.

Serves 6 to 8


Nice with Rye crackers or small rounds of bread of your choosing.


Print this recipe

Submitted 6/13/05.
Source: My files
Submitted By: Eileen Werth
crzylegs@erols.com
Bierkase


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