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Bierkase Recipe | |
German Appetizer | |
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Ingredients:
4 oz. Edam4 oz. Blue cheese 4 0z. Parmesan,grated 1/4 cup sour cream 4 oz. butter 1 1/2 tsp. paprika 1/2 tsp. salt
Directions:
Process ingredients until you like the consistency. Original recipe, quite old, calls for mincing, mixing, and stirring in.Serves 6 to 8
Nice with Rye crackers or small rounds of bread of your choosing.
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