Crispy Coconut Shrimp Recipe

American Seafood

More recipes with shrimp
More American Seafood Recipes

Ingredients:

1/2 Cup Flour
1 Tablespoon sugar
1 Teaspoon ground red pepper
1/2 Teaspoon salt
2 Eggs
2 Tablespoons water
2 1/2 Cups sweetened flaked coconut
1 Pound LARGE Shrimp - tails left on
2 Cups veg. oil

Directions:

Combine flour, sugar, red pepper, salt. Beat together eggs and water. Place coconut in shallow dish. Coat shrimp w/flour - dip in egg - roll in coconut pressing firmly to coat both sides of shrimp. Heat the oil - cook shrimp in batches til golden brown. Drain on a paper towel.
A good dipping is made with plain yogurt and pina colada mixer!

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Submitted 6/13/05.
Source: Internet
Submitted By: Marlen
matchlessm@aol.com
Crispy Coconut Shrimp


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Other Shrimp Recipes on the net:
allrecipes.com shrimp recipes
recipes for shrimp at fishermansexpress.com