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TOMATO BISQUE SOUP Recipe

  American Soup




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Ingredients:

  • 1 pt canned tomatoes, or 4 medium fresh, peeled (and water)
  • 1 t baking soda
  • 2 T all purpose flour
  • 1 pt sweet warm milk
  • Salt
  • Pepper
  • Butter

Directions:
Warm milk and mix flour into it, until well blended. Bring tomatoes (if fresh chop them up) to a boil and add soda. This will foam. Immediately add the milk with salt and pepper, and as much butter as you like.


Serves 6.


You can find this and other recipes like at soar.com


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Submitted 6/13/05.
Source: From Kromborg Kitchen Kapers 1975
Submitted By: Marlen
matchlessm@aol.com
TOMATO BISQUE SOUP


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