Grilled Salmon with Mango Pineapple Salsa Over Almond Rice Recipe

American Seafood

More recipes with salmon
More American Seafood Recipes

Ingredients:

fresh salmon, grilled
fruit salsa
almond rice (heated)
Salsa:
2 cups diced mango
2 cups diced pineapple
1/2 cup kiwi
1/2 cup cilantro
2 tb. rice vinegar
1/2 tsp salt

Directions:

Grill salmon and place on top of heated almond rice, top with fruit salsa and you are ready to eat.

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Submitted 6/13/05.
Source: www.singlesmonthly.com
Submitted By: Teresa Johnson
techgoddess@worldnet.att.net
Grilled Salmon with Mango Pineapple Salsa Over Almond Rice


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