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Grilled Salmon with Mango Pineapple Salsa Over Almond Rice Recipe | |
American Seafood | |
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Ingredients:
fresh salmon, grilledfruit salsa almond rice (heated) Salsa: 2 cups diced mango 2 cups diced pineapple 1/2 cup kiwi 1/2 cup cilantro 2 tb. rice vinegar 1/2 tsp salt
Directions:
Grill salmon and place on top of heated almond rice, top with fruit salsa and you are ready to eat. | |