Ingredients
- l large cucumber, the longer and thinner ones do best
- mayonnaise
- picked prawns (or shrimp)
- lettuce hearts
Directions
Cut cucumber into pieces about 1 l/2 inches long, remove some outer skin to give a stripped effect. Scoop out some of the seeds from the center and put in a little thick mayonnaise. Pile prawns on top and garnish with a prawn head. Serve on a dish of lettuc hearts.
If using shrimp use chopped parsley for garnish
Hope this helps
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Submitted 6/13/05.
Source: British cookbook
Submitted By: Dorothy Painter
Avebury69@aol.com
Prawn or Shrimp Cucumber Cups