Fudge Cookies

Recipe sent as a courtesy. Personally prefer to bake in the traditional way.

Ingredients

• 1/2 cup (1 stick) margarine
• 2 cups sugar
• 1/4 cup milk
• 2 Tablespoons cocoa
• 1/4 teaspoon salt
• 1/2 cup crunchy peanut butter
• 2 cups quick cooking oatmeat
• 1 teaspoon vanilla
• 1/2 cup chopped nuts

Directions

In a 2 1/2-quart microwavable casserole, combine margarine, sugar, milk, cocoa and salt. Cook with Microwave on HIGH for 5 to 7 minutes, stirring thoroughly after 3 minutes. Mixture should come to a rolling boil and boil for 1 minute.
Add the remaining ingredients in order listed. Stir until mixture starts to thicken. Drop quickly by teaspoons onto waxed paper. If mixture is crumbly, it is over cooked

Submitted 6/13/05.
Source: XXX
Submitted By: Eileen Werth
crzylegs@erols.com
Fudge Cookies