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JAN'S CORNBREAD Recipe

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Ingredients:

  • 1 1/2 cups corn meal mix
  • 1 egg
  • 1 tablespoon sugar, if desired
  • buttermilk-enough to make batter
  • little black pepper

Directions:
I like to spray my 8" iron skillet with pam then put in 1 tablespoon oil-put that into 450 oven while mixing up batter. Mix all ingredients, put into hot skillet and bake about 20 minutes. I feel the key to this recipe is the buttermilk and the iron skillet. Sometimes we eat this with milk for supper on a cold night after a hard days work, especially right now since my husband is a CPA and I help him. He thinks it's great!






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Submitted 6/13/05.
Source: MY FILE
Submitted By: JAN LONG
C.LONG2@GTE.NET
JAN'S CORNBREAD


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