Low Fat Tomato-Basil Bruschetta Recipe

Italian Appetizer

More Italian Appetizer Recipes

Ingredients:

4 (1/2 inch thick) slices Italian or French bread
1 garlic clove, peeled, halved
2 tsp. olive oil
1/2 tsp. salt
1/4 tsp. crack black pepper
1 small tomato, thinly sliced
1 tbsp. chopped fresh basil

Directions:

Grill, broil, or toast bread slices on both sides until light golden brown. While hot, rub cut side of garlic over one side of each slice of bread. Brush 1/2 tsp. oil over garlic side of each slice; sprinkle with salt and pepper. Top wiht tomato slices; sprinkle with basil. 4 servings.

100 calories, 25 from fat, 3 g. fat, 1 g. saturated, 0 cholesterol per serving

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Submitted 6/13/05.
Source: Pillsbury Classic Cook Books: Low Fat Italian
Submitted By: Beth
jbp95q@timon.acu.edu
Low Fat Tomato-Basil Bruschetta


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