quiche batter Recipe

Brunch

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Ingredients:

2 eggs
1 cup heavy cream or half and half
salt,pepper and nutmeg
asst fillings

Directions:

mix the two eggs with the heavy cream and season. Line the bottom of your quiche shell with whatever you want to fill it with. ( cheese veg, meat etc. ) Fill the shell with batter. Place in a preheated oven at 325 till the quiche sets.

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Submitted 6/13/05.
Source: none
Submitted By: c s
zzz
quiche batter


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