DEWBERRY CUSTARD PIE Recipe

Pies

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Ingredients:

5 c. dewberry juice
3/4 c. flour
2 tsp. vanilla
3 c. sugar
4 eggs
2 tbsp. oleo

Directions:

Mix sugar, flour, and eggs; mix well. Then add juice and flavoring. Pour into 2 nine inch unbaked pie shells; put oleo on top and bake at 350 degrees for 35 minutes. Serve with Cool Whip or ice cream.

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Submitted 6/13/05.
Source: Personal Collection
Submitted By: I Dunno
IDunno4@hotmail.com
DEWBERRY CUSTARD PIE


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