Tofu Eggplant Tikka Masala Indian Vegetarian
We don't need no stinking yogurt, especially when there's soygurt! And with that, we can create the creamy Indian classic that is tikka masala. If you....
Smoky Zucchini Bean Dip Indian & Pakistani Vegetarian
Since it happily absorbs flavors much like tofu does, zucchini makes a great flavor and fiber base. This easy, speckled dip marries smokiness from the....
Curried Basmati Rice Indian & Pakistani Vegetarian
Once again, this is a dresscd-up alternative to plain and simple rice. Here, I add a warm mix of spices to basmati rice, showcasing its Indian heritag....
Indian-Spiced Roasted Cauliflower and Spinach Mac & Cheese Indian & Pakistani Vegetarian
Because cheese isn't a big part of Indian cuisine, it may seem unusual to find an Indian-spiced dish in a book about macaroni and cheese. But East mee....