Ingredients
- 1/4 tsp. Garlic powder
- 1/2 tsp. Ginger
- 1 to 2 tsp. Soy Sauce
- 1 Chicken Breast (Cut-up)
- 1 tsp. Sesame oil
- 1 Tbsp. Sesame Seeds
- 1 Tbsp. Fruit Jelly (Your choice - Try Plum)
- 1 tsp. Sugar
- ~ 1 tsp. Cornstarch
- ~ 2 Tbsp. water (or chicken stock)
- 5 - 10 drops of Tabasco Sauce
Directions
Stir fry the chicken. Add all remaining ingredients EXCEPT the cornstarch and water to the chicken. (Watch it cooks fast). Thicken and coat the chicken with the thickening mixture. Add the cornstarch/water solution and cook until bubbly. (Again, it cooks fast). Serve.
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Submitted 6/13/05.
Source: Meal Master
Submitted By: Shelly Black
shellack@aol.com
Sesame Chicken