Ingredients
- 1cup sugar
- 3 tablespoons cornstarch
- 2tablespoons cocoa
- Pinch of salt
- 1cup boiling water
- 3 tablespoons butter
Directions
Mix sugar, cornstarch,cocoa and salt. Add the cup of boiling water. Cook until thick and then add the butter. Season with vanilla
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Submitted 6/13/05.
Source: Family recipe
Submitted By: Brigitte Rutgers
rutlet@gte.net
Richmond chocolat frosting