Ingredients

  • 1-9" graham cracker crust
  • 1-8oz. pkg. cream cheese
  • 1-15oz. can sweetened condensed milk
  • 1/3 cup lemon juice
  • 1 teaspoon vanilla
  • 1 can cherry pie filling

Directions

Whip cream cheese until fluffy. Gradually add sweetened condensed milk while continuing to beat until well blended. Add lemon juice and vanilla. Blend well. Pour into a prepared crust. Chill 2-3 hours before garnishing with the cherry pie filling.



Print this recipe

Submitted 6/13/05.
Source: mom
Submitted By: Lois Berres
bbunchspacestar.Net
Cherry Cheese Pie