Ingredients

  • 1/4 cup Basalmic Vinegar
  • 1/2 cup Olive Oil
  • 2 garlic cloves sliced thinly

Directions

Whisk ingredients together. Let stand 30 minutes before using. Remove garlic before using.



Print this recipe

Submitted 6/13/05.
Source: My Files
Submitted By: Rick Smith
rick@dragons.net
Basic Basalmic Vinegrette