Ingredients
- 1 cup dates (chopped)
- 1 cup prunes(chopped)
- 1 cup raisins
- 1 cup cold water
- 1 stick margarine(melted)
- 2 eggs
- 1 tsp. baking soda
- 1/4 tsp. salt
- 1 cup plain flour
- 1 cup chopped nuts
- 1/4 tsp. cinnamon
- 1/4 tsp. nutmeg
- 1 tsp. vanilla
Directions
Boil dates and prunes in the one cup of water for 3 minutes; add margarine and raisins and let cool. Mix flour, soda, salt, eggs, nuts, spices and vanilla. Add to fruit mixture. Stir to blend. Pour into baking dish. Bake at 350 degrees F for 25-30 minutes.
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Submitted 6/13/05.
Source: Best Recipes: Oct. '92
Submitted By: Linda Wilson
lwilson@gatecom.com
Sugarless Cake