Ingredients

  • 1 1/2 ounces vodka
  • 1/2 ounce coconut cream
  • 4 tablespoons crushed pineapple
  • 2 cups crushed ice

Directions

Place all ingredients in blender container; blend until smooth. Strain into a highball glass or beer goblet and garnish with pineapple slices, orange slice and cherry.


1 serving

Print this recipe

Submitted 6/13/05.
Source: Master Cook
Submitted By: Joy Bowers
ebowers@matnet.com
Chi Chi