Peaches & Greens

Ingredients

• 1 large lime
• 2 T. honey
• 1 T. olive oil
• 1 T. chopped fresh mint leaves
• 1/2 tsp. Dijon mustard
• 1/4 tsp. salt
• 1/4 tsp. coarsley ground black pepper
• 2 bunches watercress (about 4oz. ea)
• tough stems removes
• 6 ripe medium peaches (about 2 lbs.)
• peeled & cut into wedges
• 1 medium jicama (about 1 1/4 lbs)
• peeled & cut into 1 1/2 "x1/4" sticks

Directions

Grate 1/4 tsp peel from lime & squeeze 2 T. juice. In small bowl, with wire whisk, mix lime peel, juice, honey, oil, mint, Dijon mustard, salt & pepper.

Just before serving toss watercress, jicama, and peaches with dressing.

Submitted 6/13/05.
Source: Good Housekeeping June '97
Submitted By: Jan
kjweld@snowhill.com
Peaches & Greens