Ingredients

  • 1 white cake mix
  • 3 egg whites
  • 1 can strawberry cream soda

Directions

Mix all ingredients together. Pour into a 9 x 13-inch pan, greased and floured lightly. Bake in a 350 degrees oven for 30 to 35 minutes or until cake springs back when touched. Frost with a cream cheese or butter frosting.



Print this recipe

Submitted 6/13/05.
Source: http://www.cookbooks.com
Submitted By: Judy AZ
rtdtkr@primenet.com
Champange Cake