Ingredients
- 3 TBL. seedless raspberry jam
- 1/2 cup seasoned rice vinegar
- 2 tsp salad oil
Directions
Whisk all three ingredients together and refrigerate before use.
Makes about 1/2 cup.
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Submitted 6/13/05.
Source: My files
Submitted By: Rose Hanratty
OHTUWE@hotmail.com
Raspberry Vinigarette