Ingredients
- 1/2 head Broccoli
- 1/2 purple onion (optional)
- 1/2 can Black Olives (optional)
- 3-4 stalks Celery
- 3 Carrots (diced)
- 4 boiled Eggs (quartered & sliced)
- 3-4 cups cooked corkscrew pasta
- "Viva-Italian" Salad Dressing (fat free?)
Directions
Dice each ingredient into small bite size pieces, marinate in Dressing 3+ hours in refrigerator and serve.
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Submitted 6/13/05.
Source: Friend
Submitted By: Wendy Sundberg
swjssk@aol.com
Pasta Salad