Ingredients
- 8ounces of cream cheese
- Pace Picante Medium Sauce
- grated cheddar cheese
- 1/4 gated onion Cook
Directions
Line a pie plate with 8ounces of cream cheese, Cover with Pace Picante Medium Sauce, Cover with grated cheddar cheese ( the yellow kind)mixed with 1/4 gated onion Cook for about 15 minutes or until bubbly at 350. Eat with crackers or better still tortilla chips.
Print this recipe
Submitted 6/13/05.
Source: Louise B.
Submitted By: Louise B
lebon@icanect.net
Tortilla Chip Dip