Ingredients
- 1 c. catsup
- 1/2 c. brown sugar
- 1 1/2 c. chopped onion
- 2 (or more) Jalapeno chiles(or canned Chipotle peppers)
- 14 c. llime juice
- 2 tbsp ground red chiles
- 1 tbsp corn oil
- 1 tbsp Worcestershire
- 2 cloves garlic, minced
- 12 oz. beer
Directions
Heat all ingredients to boiling is 2 quart saucepan. Reduce heat to low. Cover and simmer 1 hour, stirring occasionally.
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Submitted 6/13/05.
Source: My file
Submitted By: Ruth A. Burbage
burbage@pell.net
Spicy Texas Barbeque Sauce