Ingredients
- 1 pkg. yellow cake mix
- 1/3 c. Crisco oil
- 1/2 c. nuts
- 3 eggs
- 1-1/3 c. water
- 1 pkg. pistachio pudding mix
- Frosting:
- 1 9-oz. pkg. Cool Whip
- 1 pkg. pistachio pudding mix
Directions
Cake:
Mix all together and bake at 350 degrees F. for 45 minutes in a 9x12-in. pan.
Frosting:
Mix together well and frost cake when cool.
Print this recipe
Submitted 6/13/05.
Source: Treasured Recipes
Submitted By: Linda Wilson
lwilson@gatecom.com
Watergate Cake