Ingredients
- 1/2 large bottle of Durkee's hot sauce,
- 1 stick of butter,
- a squirt of lemon juice, and if you want to tone it down just a little, add a touch of Bar-B-Que sauce
Directions
Melt the 1/4# of butter; pour in Durkee's hot sauce, lemon juice and optionally, a squirt of Bar-B-Que sauce. Simmer and dip deep-fried wings into the sauce. Shake off excess sauce and enjoy. More butter will make less hot wings, more hot sauce makes hotter wings.
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Submitted 6/13/05.
Source: Experimentation
Submitted By: Kay Wells
wellsk@mailbox.hscsyr.edu
Buffalo Wing Sauce