Ingredients
- 1/2 cup Frank's Original Red Hot Cajine Pepper Sauce
- 1/3 cup olive oil
- 1 clove garlic minced
Directions
Mix together. Use as a marinade for chicken or pork chops. To grill baste with sauce.
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Submitted 6/13/05.
Source: personal recipe
Submitted By: Bettie
punkin@fyi.net
Buffalo (Wing) Style Sauce