Ingredients
- 1 cup stuffing mix, any flavor
- 1/2 cup milk
- 1/4 cup ketchup
- 2 teaspoons spicy brown mustard
- 2 eggs, large or extra large
- 2 tablespoons apple butter
- 2 tablespoons soy sauce
- 2 pounds ground turkey
Directions
Heat the oven to 375F. Mix the stuffing and milk in a medium mixing bowl; set aside until the stuffing is soft, about 5 minutes. Add the remaining ingredients and mix thoroughly. Form into a long loaf on a rimmed sheet pan. Bake until the loaf is firm in the center, about 1 hour. Allow to rest for at least 5 minutes before slicing.
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Submitted 10/14/06.
Source: Homemade in a Hurry
Submitted By: b smith
Turkey Meatloaf with Wild Mushroom Gravy