Ingredients

  • 1 garlic clove, minced
  • 1/2 teaspoon salt
  • 1 cup fresh cilantro, chopped
  • 1/4 cup olive oil
  • 2 tablespoons fresh lemon juice
  • 1/8 teaspoon cayenne pepper

Directions

Put the garlic and salt into a small bowl and mash into a paste. Transfer the paste into a mini food processor. Add the remaining ingredients and blend well.


Makes 1 cup

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Submitted 3/27/06.
Source:
Submitted By: L Mandrake

Green Goddess Sauce