Ingredients

  • 3 fresh mint sprigs
  • 2 tsp sugar
  • 3 tbsp fresh lemon juice
  • 1 1/2 oz light rum
  • club soda

Directions

In a tall thin glass, crush part of the mint with a fork to coat the inside. Add the sugar and lemon juice and stir thoroughly. Top with ice. Add rum and mix. Top off with *chilled* club soda (or seltzer). Add a lemon slice and the remaining mint, and serve.



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Submitted 7/27/05.
Source:
Submitted By: Lionel Mandrake

Mojito