• 1 cup rice
  • 2 cups cubed pineapples
  • 6 tablespoons butter
  • 3/4 cup brown sugar
  • 3/4 cup pineapple juice


Preheat oven to 350F degrees.
Boil rice.
Place 1/3 of rice in bottom of buttered baking dish.
Cover with half of the pineapple, half the brown sugar, and half of the butter.
Repeat with next 1/3 of rice and second half of pineapple, brown sugar and butter.
cover with last 1/3 of rice and pour over pineapple juice.
Bake covered for 30 minutes.

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Submitted 7/6/05.
Submitted By: Eileen Cooper

Pineapple Rice