Ingredients
- 2 cups cooked, mashed winter squash
- 2 cups herb seasoned croutons
- 1 cup milk
- 1/2 cup butter
- 1 cup Cheddar cheese, shredded
- 1/2 cup onion, chopped
- 2 eggs, lightly beaten
- Salt & pepper to taste
Directions
Combine squash and croutons in a bowl, set aside. In a saucepan, combine milk and butter and heat until butter melts. Pour over squash
mixture and blend well. Stir in remaining ingredients. Spoon into a 1 1/2 or 2 quart greased casserole dish. Bake, uncovered, at 375
degrees F for 50-60 minutes and golden brown on top. Let stand 5-10 minutes before serving.
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Submitted 6/13/05.
Source: Posted by Sheila to www.worldwiderecipes.com
Submitted By: Teresa Johnson
techgoddess@att.net
Party Squash