Ingredients

  • 2 (6 oz.) pkg. chocolate chips
  • 2 (6 oz.) pkg. butterscotch chips
  • 1 (5 1/2 oz.) can (or 2, 3 oz. cans)chow mein noodles
  • 1/2 c. cashews or peanuts

Directions

In a heavy saucepan combine chocolate and butterscotch chips. Melt stirring constantly over low heat. Remove from heat and stir in chow mein noodles. Add nuts if desired. Mix quickly to coat each noodle, spoon with tablespoon onto waxed paper. Cool.

Note: For variation use either all chocolate chips
or all butterscotch chips




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Submitted 6/13/05.
Source: Anita
Submitted By: Meryl
merstarunicorn11@hotmail.com
Chow Mein Noodle Cookies